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Week 7: Wine Regions in Depth

Topics:

Deep dive into a specific region (e.g., Burgundy or Napa Valley)

The concept of terroir

Climate’s role in wine characteristics

Activity: Tasting focused on wines from the chosen region.

Week 8: Trends, Buying, and Storing Wine

Topics:

Trends in the wine world: natural, organic, and biodynamic wines

How to buy wine: navigating stores and online options

Proper storage and aging

Tips for building a wine collection

Activity

: Blind tasting to review and apply course knowledge.

We love 'cheesy' holidays like this! Join us for National Cheese Day June 4th!